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Blue Canary recipe

rating

9.5

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alcohol

16%

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3/4 oz gin
3 tbsp grapefruit juice
1 tbsp Blue Curacao liqueur

Pour the gin, grapefruit juice and blue curacao into a mixing glass half-filled with ice cubes. Stir well. Strain into a chilled cocktail glass filled with crushed ice. Garnish with a sprig of mint, and serve.

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Nutritional Information

(per 2.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

106
443
0 g
7.8 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
6.7 g
0 mg
0 mg
12.8 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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gin-based cocktail recipes
gin-based short-drink recipes

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