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Cafe Toledo recipe

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3/4 oz Bailey's® Irish cream
3/4 oz Kahlua® coffee liqueur
1 tsp chocolate syrup
5 ozhot black coffee
1/2 oz whipping cream
1 tsp sugar

Pour liquors and coffee into a coffee mug over the chocolate syrup. Sweeten to taste, and top with cream.





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Nutritional Information

(per 7.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

194
813
7.4 g
22.5 g
0.7 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
19.8 g
9 mg
-
9.2 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
creamy, tasty coffee recipes

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