Cocktails > Long drinks > by base-ingredient > gin-based

Count Blythe recipe

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7.0
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serve in
Collins Glass
alcohol
10%
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1 oz Pisang Ambon® liqueur
1 oz dry vermouth
3/4 oz gin
1/2 oz peach brandy
4 oz pineapple juice

Shake and strain into an ice-filled collins glass. Serve with straws.





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Born on the 4th of July


Nutritional Information

(per 7.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

309
1293
0.1 g
33.9 g
0.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
-
3 mg
21.5 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
gin-based cocktail recipes
gin-based long drink recipes

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