Cocktails > Short drinks > by base-ingredient > rum-based > White Rum

Mandeville recipe

rating

9.7

3 votes

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serve in

alcohol

22%

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1 oz light rum
1 oz dark rum
1 tsp anisette
1/2 oz lemon juice
1/2 tsp grenadine syrup
1 oz Coca-Cola®

Combine the rums, anisette, lemon juice and grenadine in a shaker half-filled with ice cubes. Shake well and strain into an old-fashioned glass almost filled with ice cubes. Top with the cola and stir well.

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Nutritional Information

(per 3.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

176
738
0 g
8 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
21 mg
24.1 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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white rum-based cocktail recipes
white rum-based short-drink recipes

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