Cocktails > Short drinks > by base-ingredient > rum-based > White Rum

Corkscrew recipe

rating

8.7

7 votes

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serve in

alcohol

31%

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1 1/2 oz light rum
1/2 oz peach schnapps
1/2 oz dry vermouth
1 twist lemon peel

In a mixing glass half-filled with ice cubes, combine the rum, peach schnapps, and vermouth. Stir well. Strain into a cocktail glass and garnish with the lemon twist.

More comments

Great drink

posted by eddy @ 11:15PM, 12/16/07

This is a great drink. If you like the negroni you'll like this..

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Nutritional Information

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

155
650
0 g
3.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
13 mg
22.4 g

...about this nutritional information

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1. Corkscrew #2

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