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Donna Reed recipe

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8.2

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2 oz Absolut® vodka
4 oz cranberry juice
4 oz sweet and sour mix

Pour cranberry juice (more or less to taste) and sour mix over one cup of crushed ice in a blender. Blend for a few seconds, add vodka and blend again until frothy. Serve in a cocktail or margarita glass, or freeze until slushy.

More comments

Fabulous for Summer

posted by N in Ohio @ 02:18PM, 5/26/06

This drink is perfect balance of sweet and tart. Very tasty! But look out...they sneak up on you quickly. Great with a barbecue. You can experiment by substituting the plain vodka with some flavored vodkas (we tried cranberry and lemon) for some interesting variations.

Pink lemonade with a kick

posted by rick @ 09:04PM, 6/02/06

Great for after mowing the lawn.

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Nutritional Information

(per 10 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

321
1345
0.2 g
49.2 g
0.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.3 g
44.9 g
0 mg
3 mg
22.7 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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