Roger Rabbit recipe

rating

8.0

1 votes

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Great drink for bars who want to serve 2 drinks on one shake.

1 oz Amaretto Di Saronno® liqueur
3/4 oz coconut rum (Roncocco or Malibu)
4 - 6 oz pineapple juice

In a shaker put 1/4 cup crushed or shaved ice. Add 1oz amaretto & 3/4 oz Malibu or Roncocco and follow up with pineapple juice. Shake vigorously for 20-30 seconds until thick foam is made. Pour into cold Collins glass. Pour the foam onto the drink. Top with assortment of little fruits on sword. Skip the umbrella!

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Nutritional Information

(per 6.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

235
986
0.2 g
42.6 g
0.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.3 g
-
0 mg
7 mg
13 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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cocktail recipes