Cocktails > Short drinks > by base-ingredient > rum-based > White Rum

Mojito Martini recipe

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alcohol
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3 oz light rum
mint leaves
2 oz lime juice
1/2 tsp sugar

Wet the rim of a cocktail glass and press down in sugar to get it on the rim. Put mint leaves and lime juice (per drink) in a cocktail shaker. Mash ("muddle") the mint with spoon. Add light rum and ice. Shake, strain, pour. If it's too tart, add sugar to the shaker.




More comments
Meh

posted by GlryX @ 10:03PM, 7/31/06

Its fine... but you might as well have the real thing...
A better Mojito

posted by Paddler @ 06:41PM, 7/14/07

Try crushing the mint in a blender, add sugar, lime, & rum. Shake and serve.

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Nutritional Information

(per 5.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

232
973
0.1 g
8 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
0 mg
24 mg
34 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
cocktail recipes, arranged by brand
cocktail recipes, arranged by ingredient
white rum-based short-drink recipes

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