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Espresso Martini recipe

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8.3

16 votes

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1 oz Starbucks® coffee liqueur
2 oz Stoli® Vanil vodka
2 oz espresso

Pour coffee liqueur, vodka, and espresso into a cocktail shaker filled with ice. Shake vigorously. Strain into a chilled Martini (cocktail) glass, and serve. The drink should be slightly frothy.

More comments

Good but not what I wanted.

posted by Nora @ 01:17PM, 2/21/07

I had this recipe at the Melting Pot and even though it was good I was disappointed. I had an Espresso Martini at Fridays twice and it was WOOOH....really good. So I don't know what to ask for if it's made differently everywhere. However, on this one specifically, I recommend it. It's almost like sipping a smooth syrup with vodka in it. Not too sweet.

YUMMY!!!

posted by Tammy @ 01:55PM, 10/08/07

I like this recipe but I also added a squeeze of chocolate syrup which is how I originally had it in a club.

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Nutritional Information

(per 5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

228
956
0.1 g
12.9 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
10.9 g
-
7 mg
-

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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