Batidas Frozen recipe Shake all ingredients with ice and strain into an old-fashioned glass. Garnish with a lime wheel, and serve. 14% (28 proof) Serve in: Old-Fashioned Glass | |
Caipirinha recipe Muddle the sugar into the lime wedges in an old-fashioned glass. Fill the glass with ice cubes. Pour the cachaca into the glass. Stir well. 37% (74 proof) Serve in: Old-Fashioned Glass | Coconut Batida recipe Shake all ingredients in a cocktail shaker half-filled with ice cubes. Strain into an old-fashioned glass, and serve. 10% (20 proof) Serve in: Old-Fashioned Glass |
Creme De Cachaca recipe Shake all ingredients in a shaker with crushed ice. Strain over ice into an old fashioned glass. 26% (52 proof) Serve in: Old-Fashioned Glass | Midnight Caip recipe 2 oz gold Sagatiba Pura (germana 10 year) 1 lime (split into 8) 1 tsp granulated sugar 1 tsp honey 1 - 1 1/2 oz espresso 1. Start with 8 lime cubes. 2. Add two barspoons of sugar. 3. Muddle limes and sugar. 4. Add two barspoons of Honey. 5. Add 1 shot of espresso. 6. Mix well - allowing for espresso to cool . 7. Add CRUSHED ice to top of glass. 8. Add 2 oz of Cachaca over the ice. 9. Mix well (shake if preferred). 10. DRINK. Serve in: Old-Fashioned Glass |
Nightboat to Recife recipe Shake with ice and pour into a tumbler with crushed ice. 29% (58 proof) Serve in: Old-Fashioned Glass |
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Popular drink recipes in this category...
1. Batida de Coco
2. Batidas Frozen
3. Caipirinha
4. Nightboat to Brazil
5. Nightboat to Recife