Conga Line recipe 3/4 oz Mandarine Napoleon® orange liqueur 1/2 oz Amaretto Di Saronno® liqueur 1/2 oz Bols® creme de bananes 1 oz half-and-half 1 dash grenadine syrup Shake and serve. 20% (40 proof) Serve in: Cocktail Glass | Mandarin recipe 1/2 oz benedictine herbal liqueur 1/3 oz Galliano® herbal liqueur 2/3 oz apricot brandy 2/3 oz triple sec 1 tsp Mandarine Napoleon® orange liqueur 1 oz double cream 1 oz orange juice Blend briefly with three-quarters of a glassful of crushed ice. Serve in a double-cocktail glass garnished with a slice of orange speared with a cherry. 18% (36 proof) Serve in: Cocktail Glass |
Orange Bomb recipe 1 oz Mandarine Napoleon® orange liqueur 1/2 oz Truffles® chocolate liqueur 1/2 oz Bailey's® Irish cream 1/2 oz half-and-half Shake and strain into a cocktail glass. Sprinkle with chocolate shavings, and serve. 21% (42 proof) Serve in: Cocktail Glass | Slick Rick recipe 3/4 oz Galliano® herbal liqueur 1/2 oz Mandarine Napoleon® orange liqueur 1/4 oz apricot brandy 3/4 oz whipping cream 1/4 oz lime juice Shake, strain into a cordial or liqueur glass, and serve. 21% (42 proof) Serve in: Cordial Glass |
Tangerine Dream recipe Shake and strain into a chilled martini glass. Decorate with coffee beans and hearts cut from the rind of a tangerine. 21% (42 proof) Serve in: Cocktail Glass |
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