Panama City Gin 'n' Juice recipe Fill a collins glass 3/4 full with ice. Slowly add the lime juice , then bulid with gin. Slowly fill with 7-Up leaving green and clear layers intact until just before drinking. Garnish with a twist of lime on a bamboo skewer, and serve. 6% (12 proof) Serve in: Collins Glass | |
Status Quo recipe 10 cl Gordon's® gin 5 cl Rose's® lime juice 4 cl Heering® cherry liqueur 20 cl apple juice 5 cl tonic water Mix everything together and add some crunched ice and olives! 10% (20 proof) Serve in: Highball Glass | Thal On The Rocks recipe 2 cl Gordon's® gin 1 cl creme de cassis 4 cl Absolut® vodka 1 part bitter lemon soda 1 part tonic water 1 dash lime juice 3 ice cubes Take a highball glass, put in 3 to 4 ice cubes, add 1 cl of creme de cassis (not cooled), then 4 cl of preferably Absolut Vodka along with 2 cl of Gordon's Dry. Fill in the glass with equal parts of bitter lemon and tonic water, pour and squeeze in one fourth of a lime. Garnish with a pair of cherrys, one in, one outside the glass. Serve in: Highball Glass |
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